Vol. 1 No. 2 (2019): August

Articles

• The Opportunities of Using Malay Apple (Syzygium malaccense (L). Merr. & Perry) Wood Stem Extract as Halal and Thayyib Antidiabetic Drugs

  Nenden Fauziah,  Department of Chemistry, Faculty Mathematics and Science, Universitas Garut,

  Astri Senania,  Department of Chemistry, Faculty Mathematics and Science, Universitas Garut,  Indonesia

  Dhoni Anshar Nuari,  Department of Pharmacy, Faculty Mathematics and Science, Universitas Garut,  Indonesia

  Marginingsih Setianingrum,  Department of Pharmacy, Faculty Mathematics and Science, Universitas Garut,  Indonesia

  26-30

  • PDF

  DOI : 10.15575/ijhar.v1i2.5328 Abstract View : 2 PDF downloads: 40

• Detection of Porcine DNA in Processed Beef Products Using Real Time - Polymerase Chain Reaction

  Triayu Septiani,  Halal Research Center, YARSI Research Institute, YARSI University, Jakarta,  Indonesia

  31-34

  • PDF

  DOI : 10.15575/ijhar.v1i2.5601 Abstract View : 9 PDF downloads: 74

• The Effect of Storage Duration on Fruit Juices Made With or Without the Addition of Yeast Towards Its Alcohol Content

  Anna Priangani Roswiem,  Halal Reseach Center - YARSI University Research Institute, Jakarta, Indonesia,  Indonesia

  Triayu Septiani,  Departement of Pharmacology, Faculty of Medicine, YARSI University, Jakarta, Indonesia.,  Indonesia

  Rika Yuliwulandari,  Genomic Research Center, YARSI University Research Institute, Jakarta, Indonesia.,  Indonesia

  35-39

  • PDF

  DOI : 10.15575/ijhar.v1i2.5753 Abstract View : 1 PDF downloads: 45

• Study of Critical Point Analysis on Meat-Based Foods in Bandung

  Ayuni Adawiyah,  Departement Biology, Faculty of Science and Technology, UIN Sunan Gunung Djati Bandung,  Indonesia

  Yuni Kulsum,  Departement Biology, Faculty of Science and Technology, UIN Sunan Gunung Djati Bandung,  Indonesia

  40-45

  • PDF

  DOI : 10.15575/ijhar.v1i2.5780 Abstract View : 2 PDF downloads: 44

• Factors Influencing Purchase Intention of Halal Products in Pontianak City

  Riadi Budiman,  Department of Industrial Engineering, Faculty of Engineering, Universitas Tanjungpura, Pontianak,  Indonesia

  46-48

  • PDF

  DOI : 10.15575/ijhar.v1i2.4440 Abstract View : 1 PDF downloads: 41